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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:2, February, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(2): 3005-3009
DOI: https://doi.org/10.20546/ijcmas.2019.802.351


Foliar Application of Fish Amino Acid and Egg Amino Acid to Improve the Physiological Parameters of Rice
B. Priyanka1, T. Ramesh1, S. Rathika1 and P. Balasubramaniam2
1Department of Agronomy
2 Department of Soil Science and Agricultural Chemistry, Anbil Dharmalingam Agricultural College & Research Institute, Tiruchirapalli – 620 027, India
*Corresponding author
Abstract:

A field experiment was conducted at Anbil Dharmalingam Agricultural College and Research Institute, Tiruchirappalli to study the effect of fish amino acid and egg amino acid as foliar application to increase the Physiological parameters of rice during 2016-2017. The experiment was laid out in Randomized block design (RBD) with three replications and eleven treatments viz., recommended dose of fertilizers (187.5:50:50 kg NPK ha-1) (T1), foliar spray of egg amino acid 0.5 % (T2), egg amino acid 1.0 %, egg amino acid 1.5 % (T3), fish amino acid 0.5 % (T4), fish amino acid 1.0 % (T5), fish amino acid 1.5 % (T6), recommended dose of fertilizers + egg amino acid 0.5 % (T7), recommended dose of fertilizers + egg amino acid 1.0 % (T8), recommended dose of fertilizers + fish amino acid 0.5 % (T10) and recommended dose of fertilizers + fish amino acid 1.0 % (T11). The result revealed that foliar spray of egg amino acid 1.0 % increased the LAI, total chlorophyll, soluble protein and yield significantly than recommended dose of fertilizers. Foliar spray of fish amino acid 1.0 % + recommended dose of fertilizers increased the CGR.


Keywords: Fish amino acid, Egg amino acid, Recommended dose of fertilizers, LAI, Total chlorophyll, Soluble protein, CGR and yield

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How to cite this article:

Priyanka, B., T. Ramesh, S. Rathika and Balasubramaniam, P. 2019. Foliar Application of Fish Amino Acid and Egg Amino Acid to Improve the Physiological Parameters of Rice.Int.J.Curr.Microbiol.App.Sci. 8(2): 3005-3009. doi: https://doi.org/10.20546/ijcmas.2019.802.351
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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