International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:2, February, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(2): 1963-1966

Quality of Oilseed Brassica as Influenced by Planting Techniques and Genotypes
Sumit Chaudhary1, Alankar Singh1*, Pallavi2, Anil Shukla3, Chandrabhushan3, M.S. Negi3, Anil Nath4 and B.S. Mahapatra3
1College of Forestry, VCSGUUHF, Ranichauri, Uttarakhand, India
2Department of Agriculture, Dolphin (PG) Institute of Biomedical & Natural Sciences, Dehradun, India
3GBPUAT, Pantnagar, Uttarakhand, India
4Management Trainee (Production), NSC Ltd, Uttar Pradesh, India
*Corresponding author

A field experiment was conducted at GBPUAT, Pantnagar during rabi season of 2014–15 to assess the influence of planting techniques on oil and protein quality of Brassica genotypes. The experiment was designed and laid out in split plot arrangement taking planting method in main-plots and Brassica species in sub-plots with 3 replications. The planting methods significantly influenced the oil content (%), oil yield and protein yield. Conventionally sown crop resulted in higher oil content (%), however, oil yield was significantly higher in transplanted crop. Among the three genotyopes, Pant Shweta resulted in significantly higher oil content over the other two genotypes.

Keywords: Oilseed Brassica, Planting Techniques and Genotypes

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How to cite this article:

Sumit Chaudhary, Alankar Singh, Pallavi, Anil Shukla, Chandrabhushan, M.S. Negi, Anil Nath, and Mahapatra, B.S. 2019. Quality of Oilseed Brassica as Influenced by Planting Techniques and Genotypes.Int.J.Curr.Microbiol.App.Sci. 8(2): 1963-1966. doi:
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