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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 8, Issue:1, January, 2019

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(1): 238-2397
DOI: https://doi.org/10.20546/ijcmas.2019.801.251


Effect of Biofertilizer and Micronutrients on Yield of Chickpea
Nirmala Kumari1*, Suchhanda Mondal1, Prabhakar Mahapatra2, Thounaojam Thomas Meetei1 and Yumnam Bijilaxmi Devi3
1Depertment of Soil Science and Agricultural Chemistry, Palli Siksha Bhavana, (Institute of Agriculture) Visva-Bharati, Sriniketan - 731236, West Bengal, India
2Depertment of Soil Science and Agricultural Chemistry, Birsa Agricultural University, Kanke, Ranchi - 834006 Jharkhand, India
3Department of Soil Science, NRM Division, ICAR Research Complex for NEH Region, Umiam – 793103, Meghalaya, India
 
*Corresponding author
Abstract:

A field experiment was conducted at the Agriculture farm, Institute of agriculture, sriniketan, Visva-Bharati, West Bengal, India, during rabi season of 2014-2015 and 2015-2016. The experiment was laid out in randomized block design with three replications, assigning 24 treatments consisting of three levels of Zinc (10, 20 and 30 kg/ha), Boron (0.5 and 1 kg/ha with one foliar spray @ 0.5%) and Molybdenum (0.5, 1 and 1.5 kg/ha) with and without Rhizobium inoculation. Grain yield increased with micronutrient application and the highest grain yield (977.2 kg/ha) was obtained where Rhizobium was applied along with micronutrients i.e. RDF + Rhizo. + Zn (20kg/ha) + B (0.5kg/ha) + Mo (1kg/ha). Rhizobium and Micronutrient application also influenced significantly the stover yield and the highest stover yield (2144.3 kg/ha) was recorded in the same treatment where we got the highest grain yield. These result shows that application of micronutrients upto second level along with Rhizobium inoculation was more effective for growth and yield of chickpea. Micronutrients and biofertilizer application also influenced significantly the yield attributes i.e., pods per plant, plant height except seed per pod and test weight.


Keywords: Chickpea, Micronutrients, Biofertilizer, Yield, Yield attributes

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How to cite this article:

Nirmala Kumari, Suchhanda Mondal, Prabhakar Mahapatra, Thounaojam Thomas Meetei and Yumnam Bijilaxmi Devi. 2019. Effect of Biofertilizer and Micronutrients on Yield of Chickpea.Int.J.Curr.Microbiol.App.Sci. 8(1): 238-2397. doi: https://doi.org/10.20546/ijcmas.2019.801.251
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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