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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:10, October, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(10): 1269-1273
DOI: https://doi.org/10.20546/ijcmas.2018.710.142


Effect of Integrated Nitrogen Management and Spacing on Yield, Quality and Economics of Fodder Maize (Zea mays L.) Var. Shiats Makka-2
Choudary Pradeep Kumar1, Rajesh Singh1 and A.C. Singh2
1Department of Agronomy, SHUATS, Allahabad, India
2Department of Agronomy, KAPG College, Allahabad State University, Allahabad, India
*Corresponding author
Abstract:

A field experiment was conducted during the rabi season of 2017-18 on fodder maize crop (var. SHIATS Makka- 2) at the Crop Research Farm, Department of Agronomy, Naini Agricultural Institute, SHUATS, Allahabad (U.P.). The soil of the experimental field was sandy loam with low organic carbon (0.45%) and a soil pH of 7.6. The experiment comprised of three planting geometry viz., 40 ×10 cm, 50× 10 cm, 60×10 cm and 2 nitrogen levels 90 kg N ha-1 and 120 kg N ha-1 respectively, with 18 treatments replicated thrice and laid out in Randomized Block Design. The experiment was conducted to evaluate the growth and yield of fodder maize (Zea mays L.). The result revealed that treatment T17 [120 kg N ha-1 + (50% N through vermicompost + 50%N through urea) + Seed inoculated with Azotobacter + 50x10cm] recorded higher crude protein (9.567), Ash (5.270%), Gross return ( 89120 ha-1), Net Return ( 51351.6 ha-1), B: C (2.36) ratio.


Keywords: Integrated nitrogen management, Vermicompost, Azotobacter, Spacing, Green fodder yield, Quality and economics

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How to cite this article:

Choudary Pradeep Kumar, Rajesh Singh and Singh, A.C. 2018. Effect of Integrated Nitrogen Management and Spacing on Yield, Quality and Economics of Fodder Maize (Zea mays L.) Var. Shiats Makka-2.Int.J.Curr.Microbiol.App.Sci. 7(10): 1269-1273. doi: https://doi.org/10.20546/ijcmas.2018.710.142
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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