International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:10, October, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(10): 426-438

Impact of Microclimate Modification on Okra Cultivation: A Global Review
Yogendra Kumar Budania1* and Harender Singh Dahiya2
1CCS Haryana Agricultural University, Hisar, Haryana-125004, India
2State Agriculture Department, Government of Haryana, India
*Corresponding author

Climate variability is one of the most significant factors influencing year to year crop production, even in high-yield and high technology agricultural areas. Climate influences quantity and quality of water resources, hence the productivity of agricultural regions and activities of societal concern. Okra crop productivity (such as biological and economical yield) and phenophases of the okra were affected due to the climatic factor, agronomical and management. An exhaustive review of numerous studies of past few decades took place in this paper, which systematically covers the importance, scope and apprehension regarding effect of microclimate in growth and yield of okra and it can be concluded from the results of the various studies carried out across the world that under improved management where microclimatic conditions during crop growth period are modified, there is a large potential for increasing the crop production under aberrant weather conditions for which crop weather interaction studies can be used advantageously as an aid to crop management.

Keywords: Okra, Microclimate, Growth, Yield and Crop productivity

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How to cite this article:

Yogendra Kumar Budania and Harender Singh Dahiya. 2018. Impact of Microclimate Modification on Okra Cultivation: A Global Review.Int.J.Curr.Microbiol.App.Sci. 7(10): 426-438. doi:
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.