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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:6, June, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(6): 2099-2111
DOI: https://doi.org/10.20546/ijcmas.2017.606.249


Effects of Thermal Stress and Dietary Zinc on Growth Performance, Superoxide Dismutase–1 and Catalase Enzyme Activity in Pangasianodon hypophthalmus
Sachin Kumar*, P. P. Srivastava, Amit Ranjan, T. Jyotismita, Nishant Kumar Dubey, Sarvendra Kumar and Smital Dilip Kamble
ICAR-Central Institute of Fisheries Education, Mumbai-400061, India
*Corresponding author
Abstract:

A 60-day feeding trail was conducted to determine the effect of dietary zinc level and temperature on growth and antioxidant enzyme in Pangasianodon hypophthalmus. The six distinct treatment groups were fed with diets prepared with different zinc levels (16, 32 and 48 mg/kg respectively) in two temperature like 34ËšC and ambient temperature. After 60 days experimental trial, the growth parameters like percent weight gain, FCR, PER, SGR and enzymes Superoxide Dismutase–I and Catalase were studied. In T3 group inclusion level of 48 mg/kg of zinc with 34ËšC showed maximum SGR compared to other groups. The feed conversion ratios of different experimental groups were showed significant difference (p<0.05). The lowest (1.45±0.11) FCR was recorded in T3 group. The highest FCR was found in T5 (2.20±0.11) group. The highest PER value was recorded in T3 (2.32±0.04) group. The lowest PER was recorded in T5 (1.48±0.13). The value of the PER and SGR was found in same trend as specific growth and the correlation for each other. In the present study the SOD activity was significantly higher in group T3 (p<0.05) compared to the other groups in muscle. From the present work it can be said that dietary inclusion of zinc had better impact on growth at the two studied temperature, so the 48 mg/Kg zinc can be recommended for the inclusion in diet of Pangasianodon hypophthalmus at both ambient and 34ËšC temperature.


Keywords: Enzyme, Pangasianodon hypophthlmus, Stress

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How to cite this article:

Sachin Kumar, P.P. Srivastava, Amit Ranjan, T. Jyotismita, Nishant Kumar Dubey, Sarvendra Kumar and Smital Dilip Kamble. 2017. Effects of Thermal Stress and Dietary Zinc on Growth Performance, Superoxide Dismutase–1 and Catalase Enzyme Activity in Pangasianodon hypophthalmusInt.J.Curr.Microbiol.App.Sci. 6(6): 2099-2111. doi: https://doi.org/10.20546/ijcmas.2017.606.249
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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