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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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Original Research Articles                      Volume : 6, Issue:6, June, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(6): 1176-1182
DOI: https://doi.org/10.20546/ijcmas.2017.606.136


Biological Control of Root Knot Disease of Tomato caused by Meloidogyne javanica using Pseudomonas fluorescens Bacteria
Fakhreldin Musa Eltom Eltayeb*
Landscaping & irrigation department, Royal commission for Yanbu, King Abdul Aziz Street, Saudi Arabia
*Corresponding author
Abstract:

Root-knot nematodes (Meloidogyne spp.) are important pests of many cultivated plants. Recently the most efficient chemical control products of nematodes, (e.g. methyl bromide); have been restricted due to their toxic characteristics. This study was conducted in the area of tomatoes (Lycopersicun esculentum Mill), which have been grown commercially, in order to isolate Pseudomonas fluorescens bacteria from the soil to be used in biological control of root knot disease which caused by nematode Meloidogyne javanica, this to eliminate the use of agrochemical and their hazard on human health and environment. The results showed that the application of Pseudomonas fluorescens bacteria reduced Meloidogyne javanica galls information and number of juveniles in the soil either as a seed treatment, root dipping or as a soil drench application but seeds treatment showed a little better result than the other application methods.


Keywords: Bio-control, Pseudomonas bacteria, M. javanica.

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How to cite this article:

Fakhreldin Musa Eltom Eltayeb. 2017. Biological Control of root knot disease of tomato caused by Meloidogyne javanica using Pseudomonas fluorescens bacteria.Int.J.Curr.Microbiol.App.Sci. 6(6): 1176-1182. doi: https://doi.org/10.20546/ijcmas.2017.606.136
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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