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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:6, June, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(6): 1104-1114
DOI: https://doi.org/10.20546/ijcmas.2017.606.128


Physiological Variability in Streptomyces spp. A Causal Organism of Common Scab of Potato (Solanum tuberosum L.)
Rohit Badaya* and J.S. Srivastava
Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi- 221005 (U.P.), India
*Corresponding author
Abstract:

Common scab is an important disease of potato caused by Streptomyces scabies and other closely related species. Twenty seven cultures from different regions of Varanasi district were isolated and tested for their pathogenicity, using the variety Kufri Chandramukhi. Only Thirteen isolates were able to cause disease on potato tubers. After purification these cultures were named as S1, S2, S3, S4, S5, S6, S7, S8, S9, S10, S11, S12 and S13, then examined for their morphological, cultural and physiological properties so as to identify them with the help of available literature.


Keywords: Pathogenicity, Physiological Variability, Potato, Streptomyces Scabies.

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How to cite this article:

Rohit Badaya and Srivastava, J.S. 2017. Physiological variability in Streptomyces spp. A causal organism of common scab of potato (Solanum tuberosum L.).Int.J.Curr.Microbiol.App.Sci. 6(6): 1104-1114. doi: https://doi.org/10.20546/ijcmas.2017.606.128
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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