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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 6, Issue:6, June, 2017
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2017.6(6): 1283-1296
DOI: https://doi.org/10.20546/ijcmas.2017.606.151


Chemistry and Use of Artificial Intense Sweeteners
Kapadiya Dhartiben* and K.D. Aparnathi
Dairy Chemistry Department, SMC College of Dairy Science, Anand Agricultural University, Anand– 388110 (Gujarat), India
*Corresponding author
Abstract:

 


Keywords: Artificial Intense Sweeteners.

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How to cite this article:

Kapadiya Dhartiben, B. and Aparnathi, K.D. 2017. Chemistry and Use of Artificial Intense Sweeteners.Int.J.Curr.Microbiol.App.Sci. 6(6): 1283-1296. doi: https://doi.org/10.20546/ijcmas.2017.606.151
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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