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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:3, March, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(3): 1182-1187
DOI: https://doi.org/10.20546/ijcmas.2017.603.137


Structural Changes in Milk Production of Uttar Pradesh
Tulika Kumari*, A.K. Chauhan, Binita Kumari and Priyanka Lal
Division of Economics, Statistics and Management, ICAR-National Dairy Research Institute, Karnal 132001, India
*Corresponding author
Abstract:

This paper has focused  into  the  structural  changes  of  milk  production  in  Uttar  Pradesh.  The  state  is  highest  milk  producer  of  India  with  the  change  in  production  from  14.648  million  tonnes  in  2001-02  to  25.198  million  tonnes  in  2014-15.  Growth  rate  of  milk  production  in  the  state  was  found  4.27  per  cent  per  annum  and  the  per  capita  availability  of  milk  grew  at  the  rate  of  2.39  per  cent  per  year.  Population  of  different  milch  animals  has  increased  from  the  year  2003-07  to  2007-12.  There  is  large  percentage  increase  in  cross-bred  population  of  cattle i.e.  109.8  per  cent,  but  contribution  of  buffalo  milk  in  total  milk  production  of  the  state  was  found  highest.


Keywords: Milk production, Structural change, Growth rate.

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How to cite this article:

Tulika Kumari, A.K. Chauhan, Binita Kumari and Priyanka Lal. 2017. Structural Changes in Milk Production of Uttar PradeshInt.J.Curr.Microbiol.App.Sci. 6(3): 1182-1187. doi: https://doi.org/10.20546/ijcmas.2017.603.137
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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