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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:3, March, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(3): 444-450
DOI: https://doi.org/10.20546/ijcmas.2017.603.051


Anti-biofilm Activity of Selected Plant Essential Oils against Pseudomonas aeruginosa and Staphylococcus aureus
Sorabh Singh Sambyal1*, Preeti Sharma1 and Divya Shrivastava2
1Jaipur National University, Jaipur, Rajasthan, India
2Life Sciences, Jaipur National University, Jaipur, Rajasthan, India 
*Corresponding author
Abstract:

Now-a-days, many antibiotics are being used to control infectious diseases. Inappropriate use of antibiotics leads to emergence of highly resistant bacteria. The increasing resistance of microorganism to conventional chemicals and drugs is a serious global problem that has opened up the promotion research into the identification of new biocides with broad activity. Derivatives of the plants such as essential oils contain such biocides. In order to observe the anti-biofilm effect of four essential oils namely Melaleuca alternifolia (Tea tree oil), Syzygium aromatic (Clove oil), Cinnamomum zeylanicum (cinnamomum oil) and Eucalyptus globulus oil we examined these oils on Pseudomonas aeruginosa and Staphylococcus aureus. The result of this study indicates that plant extract at low concentrations may provide a complementary medication for biofilm associated infections.


Keywords: Plants essential oils, Biofilm associated infections, Antibacterial activity, Drug resistance Pseudomonas aeruginosa, Staphylococcus aureus.

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How to cite this article:

Sorabh Singh Sambyal, Preeti Sharma and Divya Shrivastava. 2017. Anti-biofilm Activity of Selected Plant Essential Oils against Pseudomonas aeruginosa and Staphylococcus aureus.Int.J.Curr.Microbiol.App.Sci. 6(3): 444-450. doi: https://doi.org/10.20546/ijcmas.2017.603.051
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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