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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
It is widely known that most of the land approximately one-third of the land is covered by crops. Agriculture has a very worse effect on the environment and on the sustainable development of agriculture as it uses natural resources. Traditional farming methods will be unable to meet the needs of food of the rapidly growing population. Now the question arise that can we develop such techniques that will meet the growing food demand of the growing population and at the same time will sustain our environment. Soon a time will come when most of the land will become degraded and could no longer be used for further production and will be left on coming generation to find ways to restore and repair. New techniques and technologies are adopted by farmers but most of these are not environment-friendly. This paper highlights the relationship between agriculture and environment and the influence of agriculture on the environment.